Portabello Mushroom

A large portabello mushroom stuffed with crab and cream cheese, topped off with bubbling Monterey cheese; our most popular appetizer! 8.95

Tower of Onion Rings

Thick cut & beer battered onion rings served with 3 homemade sauces. 8.95 1/2 order 6.95

Escargot

Escargot baked in garlic butter, served with garlic bread. 6.95

Kelsey’s Fries

Waffle fries covered with cheddar cheese sauce & bacon. 6.95

Rib Bites

A generous portion of our baby back ribs, with barbecue sauce or bourbon sauce. 9.95

Cheese Garlic Bread

 French bread with our homemade garlic butter and melted Mozzarella cheese 4.95

Bacon Wrapped Scallops

Fresh large scallops wrapped in flavorful bacon served with bourbon sauce 9.95

Garlic Shrimp

Skewered shrimp grilled and smothered with our homemade garlic butter 8.95

King Crab Leg

A large wild king crab leg steamed and served with garlic butter 18.00

Oysters Rockefeller

Oysters baked with spinach, bacon and onions, glazed with Hollandaise sauce 9.95

Clam Strips

Large breaded clam strips served with a bistro sauce 7.50

Seafood Bisque

Thick, creamy mixture of lobster, shrimp, bay scallops crab and sole simmered in heavy cream, butter cream, and vine ripened tomatoes, garlic and onions 4.50

Crab Cakes

Two Maryland style crab cakes served with bistro sauce. 10.95

Shrimp Cocktail

Large, tender chilled, wild Panama shrimp served in a martini glass 10.95

Oysters on the Half Shell

Raw or steamed served with hat drawn butter or cocktail sauce.
1/2 Dozen 8.95 Full Dozen 13.95

Jumbo Stuffed Shrimp

Grilled shrimp, topped with a blend of crabmeat and cream cheese, onion and a hint of garlic butter 8.95

Soup Du Jour

Cup 3.25 Bowl 4.50

French Onion

Rich beefy broth, thick with onions and a hint of wine; covered with a French bread crouton and cheese. Cup 3.50 Bowl 4.50

House Salad

Fresh greens with choice of dressing 4.50

Grilled Chicken Caesar Salad

Romaine lettuce with our Caesar dressing topped with grated parmesan cheese 7.95

Grilled Milan Shrimp Salad

Shrimp, mixed greens with spinach tossed in balsamic vinaigrette with tomatoes, olives roasted red pepper and bleu cheese crumbles. Served with a pesto mayonnaise dressing 7.95

Black & Bleu Steak Salad

Sirloin steak grilled with Cajun seasoning atop a bed of mixed greens blue cheese crumbles bacon and tomatoes 9.95

Rotisserie Garlic Herb Chicken

1/2 Chicken roasted with our blend of garlic herb spices 10.95

Rotisserie BBQ Chicken

1/2 Chicken roasted in our special BBQ seasoning 10.95

Ask your server for availability